Amount of Thiamin in Mollusks, clam, mixed species, cooked, breaded and fried

Finfish and Shellfish Products

In 100 g (Grams) of Mollusks, clam, mixed species, cooked, breaded and fried there is 0.1 mg of Thiamin. Change amount

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Thiamin

Thiamin is a nutrient present in many other foods. The below table lists foods high in Thiamin other than Mollusks, clam, mixed species, cooked, breaded and fried.

Yeast extract spread 23.375 mg 0.02%
Leavening agents, yeast, baker's, active dry 10.99 mg 0.01%
Formulated bar, POWER BAR, chocolate 8.06 mg 0.01%
Soup, cream of vegetable, dry, powder 5.18 mg 0.01%
Cereals ready-to-eat, RALSTON Enriched Wheat Bran flakes 4.713 mg
Cereals ready-to-eat, RALSTON Corn Flakes 4.483 mg
Bacon, meatless 4.4 mg
Luncheon slices, meatless 4 mg
Babyfood, cereal, rice, with bananas, dry 3.97 mg
Babyfood, cereal, high protein, with apple and orange, dry 3.79 mg
Babyfood, cereal, mixed, with bananas, dry 3.78 mg
Formulated bar, MARS SNACKFOOD US, SNICKERS MARATHON Honey Nut Oat Bar 3.394 mg
Seeds, sunflower seed flour, partially defatted 3.187 mg
Formulated bar, MARS SNACKFOOD US, SNICKERS MARATHON Energy Bar, all flavors 2.949 mg
Babyfood, cereal, oatmeal, with honey, dry 2.771 mg
Rice bran, crude 2.753 mg
Formulated bar, MARS SNACKFOOD US, SNICKERS MARATHON Chewy Chocolate Peanut Bar 2.727 mg
Formulated bar, MARS SNACKFOOD US, SNICKERS MARATHON MULTIGRAIN CRUNCH BAR 2.727 mg
Seeds, sesame flour, high-fat 2.684 mg
Veggie burgers or soyburgers, unprepared 2.651 mg
Mollusks, clam, mixed species, cooked, breaded and fried

Mollusks, clam, mixed species, cooked, breaded and fried is a type of Finfish and Shellfish Products. The most significant nutrients in Mollusks, clam, mixed species, cooked, breaded and fried are listed below.

Water 61.55 g 61.55%
Energy (calorie) 202 kcal
Energy (joule) 845 kJ
Protein 14.24 g 14.24%
Total lipid (fat) 11.15 g 11.15%
Ash 2.16 g 2.16%
Carbohydrate, by difference 10.33 g 10.33%
Calcium, Ca 63 mg 0.06%
Iron, Fe 13.91 mg 0.01%
Magnesium, Mg 14 mg 0.01%
Phosphorus, P 188 mg 0.19%
Potassium, K 326 mg 0.33%
Sodium, Na 364 mg 0.36%
Zinc, Zn 1.46 mg
Copper, Cu 0.356 mg
Manganese, Mn 0.54 mg
Selenium, Se 28.9 µg
Vitamin C, total ascorbic acid 10 mg 0.01%
Thiamin 0.1 mg
Riboflavin 0.244 mg

Nutrients in Mollusks, clam, mixed species, cooked, breaded and fried